We are all fans of Italian subs and what better places to partake in the sub culture other than New York City? Sub shops are plentiful throughout New York. As the smell of the spices fill the air, let the aroma draw you in to enjoy an Italian sub sandwich filled with herbs and spices.
Five-Spice Glazed Pork Belly
Where to eat it: Num Pang, 148 West 48th Street
Sandwiches made on freshly toasted semolina flour baguette are served daily at Num Pang. The sandwich that everyone is talking about is the Five-Spice Glazed Pork Belly.
The pork is tender and will melt in your mouth like butter on hot pavement. The spiced pork is served on a banh mi-styled bun along with a sweet and salty Asian pear. Mixing with the spicy flavors of the pork, the Asian pear brings a sweet sensation to the sandwich. Pickled vegetables are added to complete the meal.
Where to eat it: Katz’s Delicatessen, 205 East Houston Street
Katz’s Delicatessen has the best pastrami you will find on the streets of New York. Establishing its name into the culture and history of the city, Katz’s Delicatessen provides you with pastrami on rye that will have you coming back again and again.
Using a slow cured method, the pastrami is flavorful and you will savor the taste. Hand-carved pastrami is piled between rye bread and can be smothered with spicy mustard. Stopping by Katz’s Delicatessen just for the pastrami is worth the trip.
Where to eat it: No. 7 Sub, 1188 Broadway
Creating sub sandwiches with exciting and new tastes, No. 7 Sub has unique sandwiches to peak your curiosity. Crafting sandwiches that mix and match traditional ingredients with contemporary flavors makes No. 7 Sub stand out among other sandwich shops.
One of the sandwiches you must try at No. 7 Sub is the Broccoli Classic packed with broccoli, lychee muchim, ricotta salata, and fried shallots. Mayonnaise is slathered on the sandwich to bring a distinct seasoning to the delicacy. Add an interesting new sandwich to your list of old-time favorites.
Where to eat it: Pisillo Italian Panini, 97 Nassau Street
High-quality cold cuts and fresh bread are used daily to fashion Italian cuisine at Pisillo Italian Panini. You are guaranteed to have an authentic Panini by enjoying bona fide cold cuts.
One such Panini to try is the Verona, bursting with flavor; it will delight your taste buds. The Verona has the traditional salami that you expect to find at an Italian restaurant. By adding roasted peppers, arugula, and balsamic dressing, the Verona becomes a spicy, tangy Panini.
Where to eat it: Tino’s Delicatessen, 2410 Arthur Avenue
Tino’s Delicatessen provides its patrons with a friendly atmosphere where Italian cuisine is served while you make lifetime memories. Choosing a sub sandwich from the menu can be difficult, but don’t worry, Tino’s Delicatessen has you covered.
The Chicken Parm is described as the best of the best and once you bite into it, you will taste why. Breaded chicken is lavished in fresh mozzarella, Romano cheese, and warm tomato sauce. All of the fresh ingredients are surrounded by Italian bread that peaks the experience. The Chicken Parm sandwich is a sight to behold.
The Super Mario Sub
Where to eat it: La Panineria, 1 West 8th Street, 410 West 36th Street
There is a sandwich for everyone at La Panineria which believes in catering to the needs of customers to ensure a satisfactory dining experience. Take in all the delights of Italy as you dine at La Panineria.
The Super Mario Sub is just as classic as its name with the freshest tomatoes and mozzarella. Exquisite prosciutto will have you feeling as if you are racing through the streets of Italy in no time.
Italian subs in New York are no laughing matter and should be taken seriously. Italian restaurants filled with friendly service and great tasting foods are the staple of New York. Don’t forget to try an Italian sub when you stay in New York.